Saturday, January 1, 2011

huevos rancheros yucateca

Huevos Rancheros Yucateca

I have been away on a fabulous second honeymoon with the love of my life! After 25 years of marriage, Tim and I spent 5 wonderful and very adventurous days driving across the Yucatan Peninsula! We did it all: from pyramids to pink flamingos; from road side taco stands to 5 star restaurants; from tiny pueblos to the big city of Merida. I can’t say enough how much we loved it! The people were so warm and friendly, the food (of course) was outstanding and our accommodations could not have been better.

We stayed at Luz en Yucatan, right in the heart of the old colonial part of Merida. Our penthouse room had an outdoor kitchen in one of our two rooftop patios. Have kitchen- will cook:  so huevos rancheros it was for breakfast!

Here’s what you need:
Salsa roja y verde
Tostaditas o otro tipo de tortilla
Poco de aciete
One very romantic roof top outdoor patio kitchen in the heart of Merida Yucatan, Mexico

Here’s what you do:
Lay around in the hammock until you are plenty hungry
Venture to the supermercado to purchase necessary ingredients
Warm up frijoles y tostaditas
Fry the huevos

Smother it all in salsa and voila! Huevos Rancheros a la Yucataca

I am blessed beyond measure! 


  1. I so want to go to Mexico, its not even funny anymore. Fabulous!
    Miss T

  2. Hi Miss T! Thanks for the comment! I've been to Mexico lots of times and I must say it's right up there with the best of places. Although Melbourne sounds good too!


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