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Tuesday, November 17, 2015

Thanksgiving Menu Inspiration: Part Two

Yesterday I shared appetizers, soups, and salads. Today I share vegetable side dishes, main courses, and desserts.



Zucchini Tart - much easier than it looks! 


Vegetable Bake with Crispy Topping - I only made this once, but I still remember it. It's on my menu for this year's Thanksgiving. 


Nut Loaf - excellent! serve with potatoes and gravy and everyone's happy


Autumn Harvest Stuffed Squash- The colors of Thanksgiving


Adonis Cake - one of the best chocolate cakes I have ever eaten


Pear Frangipane Tart - I've made this many times and it always gets rave reviews 

1 comment:

Thanks for stopping by my Living Cookbook! I appreciate each and every comment!